Monthly Archives: June 2017

Island Ono Poisson Cru

Posted on June 16, 2017 by admin
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 What exactly is Poisson Cru?   It was time to wake up early once again to be a part of Kitchen Creations with Hawaii News Now.  Today, we decided on making the dish, Poisson Cru.  What exactly is Poisson Cru?    Poisson Cru is known as a popular Tahitian dish, in French Polynesian, this literally translates to "Raw Fish".  It's something we used to have on our menu at Tiki's Grill & Bar right before ahi poke became a really b... Read more

Pappawha?

Posted on June 16, 2017 by admin
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    There are so many variations of noodles and while appearing on the Kitchen Creations of Hawaii News Now for our June segment, I got to pop that ingredient in our dish we were preparing.  Sure I talked about the bolognese sauce, but you reflect afterward and thought people might want to know a little more about the Pappardelle noodle.   Pappardelle[papparˈdɛlle] (sing.: pappardella) are large, very broad, flat pasta noodles, similar to wid... Read more