Monthly Archives: September 2013

Cooking for Causes

Posted on September 28, 2013 by admin

Creating a sensational dish is even more rewarding when having the opportunity to do it for a good cause! October 4th I will be on the Big Island at Mealani’s Taste of the Hawaiian Range. The purpose of this event is to “provide an educational venue to encourage and support local production of agricultural products through social, cultural and scientific exchanges. It features a diverse array of talents brought together for the purpose of developing an ethos of com... Read more

Make A Wish

Posted on September 21, 2013 by admin

[imagebrowser id=10] Xhosa Chinn is a really sweet kid from Orlando Florida who has heart problems. He’s 6’4” and was playing basketball. His wish was to come to Hawaii and see what it would be like to be a chef. I was given the honor by the wonderful people at the Make A Wish Foundation to be that chef for Xhosa. So I made a list of proteins, starches, vegetables and finally sauces we could make from scratch. We “Iron Chef-d” it; took a bunch of ingredients w... Read more

New York City Dining Part 3 of 3

Posted on September 13, 2013 by admin

  Welcome back to my final two days of exploring New York’s dining culture. We continue our journey from our previous posts Part 1 and Part 2. Day 4 An amazing new concept in NYC are single named celebrity chef venues with many genre’s of food stations that you can order, from homemade breads and pizzas to sushi bar, homemade pasta and homemade sausage station and much more. It’s an amazing signature spin on a traditional food court. Today we visited T... Read more

New York City Dining Part 2 of 3

Posted on September 05, 2013 by admin

DAY 2 We continue our urban cuisine adventure from our previous post. We started the day with lunch in Tribeca at the Manhattan institution Tribeca Grill. After an Ozzy Osbourne sighting we were able to sit with the owner/restaurateur Drew Nieporent, one of the most renowned in Manhattan, he opened the first Nobu, launched Montrachet and other venerable NYC hot spots. Food was hearty and straightforward, and the dessert sit-down with Drew was enlightening. [imag... Read more